
Florida Pan Seared and Bacon Wrapped Mullet
Ingredients (6)
- 4 (4-6 ounce) Florida Mullet fillets
- 2 tablespoons Florida honey
- 4 strips bacon
- 1/2 cup barbecue sauce (your favorite)
- 1 tablespoon oil, for cooking
- Sea salt and fresh ground pepper, to taste
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Fresh From Florida®