Florida Pan Seared and Bacon Wrapped Mullet

Serves: 4 Save

Ingredients (6)

  • 4 (4-6 ounce) Florida Mullet fillets
  • 2 tablespoons Florida honey
  • 4 strips bacon
  • 1/2 cup barbecue sauce (your favorite)
  • 1 tablespoon oil, for cooking
  • Sea salt and fresh ground pepper, to taste

Ingredient Facts and Health Benefits

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Learn how to make this recipe at Fresh From Florida®