
Florida Shrimp Tacos with Cabbage
Ingredients (11)
- 1 pound medium-sized Florida shrimp, peeled
- 8 corn or flour tortillas
- 1/4 cup fresh cilantro, chopped
- 2 cups Florida cabbage, shredded
- 2 Florida tomatoes, diced
- 1 tablespoon hot pepper sauce (your favorite)
- 1 fresh lime, juiced
- Vegetable oil (cooking)
- 1/2 cup plain yogurt
- 1 teaspoon dried cumin
- Sea salt and fresh ground pepper, to taste
Directions
Learn how to make this recipe at Fresh From Florida®