Florida Vegetable Frittata

Serves: 6 Save

Ingredients (15)

  • 2 Florida tomatoes, diced
  • 1 Florida squash, diced
  • 1 Florida zucchini, diced
  • 2 cups Florida spinach
  • 1 cup diced Florida bell peppers
  • 1/2 onion, diced
  • 2 tablespoons chopped fresh basil
  • 1 tablespoon butter
  • 2 tablespoons oil
  • 1/2 cup grated Parmesan plus 2 tablespoons reserved
  • 6 eggs, whisked
  • 3 tablespoons heavy cream
  • Several dashes hot sauce (optional)
  • 1 tablespoon all-purpose seasoning (your favorite)
  • Sea salt and fresh ground pepper, to taste

Directions

Learn how to make this recipe at Fresh From Florida®