Florida Grits and Blackened Gator

Serves: 4 Save

Ingredients (11)

  • 1 pound Florida alligator meat, diced large
  • 1 1/2 cups stone ground grits (not quick cook)
  • 2 cups water
  • 1-2 cups milk
  • 6-8 tablespoons unsalted butter
  • 1-2 tablespoon blackening season (your favorite)
  • 1 teaspoon salt (or more to taste)
  • 1 teaspoon fresh ground pepper (or more to taste)
  • Oil for cooking
  • Hot sauce (optional)
  • Sea salt and fresh ground pepper, to taste

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Fresh From Florida®