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Sundried Florida Tomatoes

Fresh From Florida®
Serves: 1 Save Share

Ingredients (4)

  • 3-4 pounds Florida tomatoes, sliced 1/4 inch thick
  • 3-4 sprigs fresh thyme, leaves removed
  • 1 cup olive oil
  • Sea salt, to taste

Directions

Learn how to make this recipe at Fresh From Florida®

Go to Recipe

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Nutrition Information Nutrition adjusted for cooking oil
Macronutrients
508
Calories
Macro
Total
Goal
Protein
11%
30%
Carbs
50%
40%
Fats
38%
30%
Positive Nutrients
Protein
16.1g
32.2% DV
Dietary Fiber
22.1g
78.8% DV
Polyunsaturated Fat
3.6g
16.6% DV
Monounsaturated Fat
15.3g
34.9% DV
Vitamin D
0mcg
0% DV
Iron
5.4mg
29.9% DV
Vitamin B12
0mcg
0% DV
Calcium
190.7mg
14.7% DV
Vitamin B6
1.5mg
85.8% DV
Magnesium
202.8mg
48.3% DV
Vitamin C
251.8mg
279.7% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
15,208.7mcg
1689.9% DV
Thiamin B1
0.7mg
56% DV
Riboflavin
0.4mg
27.2% DV
Negative Nutrients
Trans Fat
0g
Meets DV
Sugars
47.7g
95.4% DV
Saturated Fat
3.3g
16.6% DV
Sodium
1,641.6mg
71.4% DV
Carbohydrates
71.1g
25.8% DV
Total Fat
23.9g
30.7% DV
Cholesterol
0mg
0% DV

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