Charred Florida Sweet Corn Dip

Serves: 10 Save

Ingredients (11)

  • 4 ears fresh Florida sweet corn, husks removed
  • 1 1/2 cups Florida bell peppers (mixed colors), diced small
  • 1/2 Florida jalapeño, seeds removed and diced fine
  • 1/4 cup fresh cilantro, chopped or hand torn
  • 1/2 cup red onion, diced small
  • 3/4 cup mayonnaise, plain yogurt, or sour cream (plus more, if desired)
  • 1 1/2 fresh limes, juiced
  • 2 cups Monterey jack cheese or pepper jack cheese, shredded
  • A few dashes of Florida hot sauce, to taste
  • 2 tablespoons Latin spice blend or taco seasoning
  • Sea salt and fresh ground pepper, to taste


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