Beer Ice Cream

Ingredients (6)

• 12 ounces dark, malty beer (I used Rogue's Bacon Maple Ale)
• 6 large egg yolks
• 3/4 - 1 cup sugar depending on bitterness of the beer
• 1/2 teaspoon sea salt
• 2 cups whipping cream
• 1 teaspoon pure vanilla