
Applesauce Bundt Cake
Ingredients (19)
- Cake:
- 3 cups all-purpose flour
- 1 tablespoon apple pie spice blend
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 eggs, room temperature
- 13/4 cups Musselman’s Applesauce
- 11/2 cups light brown sugar, firmly packed
- 1 cup vegetable oil
- 1/2 cup granulated sugar
- 1 tablespoon vanilla extract
- Homemade Caramel Sauce:
- 1 cup granulated sugar
- 1/4 cup water
- 1/2 cup heavy cream
- 4 tablespoon unsalted butter
- 1 teaspoon vanilla extract
- 1 teaspoon salt
Directions
Learn how to make this recipe at Spaceships and Laser Beams