Cabbage Cucumber Salad

Ingredients (10)

• 1/4 cup tablespoons extra virgin olive oil
• 2 to 3 tablespoons white vinegar
• 2 cloves garlic, minced
• 2 tablespoons chopped fresh parsley
• 1 tablespoon dijon mustard
• 1 tablespoon honey
• 1/2 teaspoon salt, or to taste
• 1/2 teaspoon fresh ground black pepper, or to taste
• 1 small head cabbage, shredded (about 8 cups shredded cabbage)
• 1 English cucumber, cut into half-moons