Sesame Coconut Kale Salad

30 min Prep: 10 min Cook: 20 min
Serves: 2 Save

Ingredients (9)

  • 1 large bunch of kale- divided stem removed and torn into bite-sized pieces (about 5 packed cups)
  • 1 teaspoon sesame seed oil
  • 1/4 cup unsweetened coconut I like to use ribbon coconut, but shredded works, too
  • 2 mandarin oranges peeled and segmented
  • 2 tablespoons toasted sesame seeds
  • Dressing:
  • 1 teaspoon sesame oil
  • 1 tablespoon each: maple syrup and grapeseed oil or other neutral-flavored oil
  • 2 tablespoons rice wine vinegar


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