Chorizo Stuffed Mushroom Caps

Serves: 36 Save

Ingredients (10)

  • 36 button mushrooms stems removed from caps
  • 1 tablespoon olive oil plus more for the pan
  • 1 cup thinly sliced onion
  • 1/2 lb. spicy chorizo minced
  • 3 cloves garlic minced
  • 1/2 cup finely minced kale packed
  • 2 tablespoons port wine or sub red wine
  • Sea salt to taste
  • 1/2 cup grated parmesan cheese
  • 1 1/2 cups grated fontina cheese divided (see notes)

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!


Learn how to make this recipe at The Endless Meal