Vegan Mushroom Gravy

Serves: 16 Save

Ingredients (10)

  • 1 tablespoon olive oil
  • 1 medium onion chopped
  • 3 cups chopped brown mushrooms
  • 4 cloves garlic smashed
  • 4 tablespoons tomato paste
  • 2 cups vegetable stock more, if you'd like the gravy thinner
  • 1/4 cup red wine or stock
  • 2 tablespoons chopped fresh sage
  • 1 tablespoon EACH: fresh thyme leaves and rosemary
  • Salt and pepper to taste

Directions

Learn how to make this recipe at The Endless Meal