
Pulled Chicken Sandwich with Crunchy Slaw
Ingredients (18)
- The Pulled Chicken:
- 1 teaspoon cooking oil
- 6 cloves garlic minced
- 2-6 chipotle peppers in adobo sauce finely minced (see notes)
- 2 cups orange juice
- 1/4 cup Worcestershire sauce gluten-free, if needed
- 1 tablespoon Dijon mustard
- Optional: 2 tablespoons brown or coconut sugar see notes
- 2 boneless skinless chicken breasts
- The Coleslaw:
- 2 cups finely shredded cabbage we like a mix of purple and green cabbage
- 1/4 cup chopped cilantro
- 1 medium carrot grated
- 1 tablespoon lime juice
- 2 teaspoons honey
- Pinch salt and pepper
- The Buns:
- 4 brioche buns preferably toasted with a little butter (sub gluten-free buns, if needed)
Directions
Learn how to make this recipe at The Endless Meal