Simple, Perfect Baked Salmon at 400 degrees F

Serves: 4 Save

Ingredients (4)

  • 1 1/2 pounds salmon 1 single portion (side of salmon) or 4 6-ounce fillet portions
  • 1 1/2 tablespoons extra virgin olive oil
  • Seasonings of choice salt, pepper, seafood seasoning, Cajun seasoning, etc.
  • Fresh herbs, lemon wedges optional for serving


Learn how to make this recipe at Well Plated