Corned Beef Veggie Hash

Serves: 4 Save

Ingredients (10)

  • 1 tablespoon olive oil
  • 1 medium onion finely chopped (about 1 cup)
  • 2 cups chopped cooked potatoes preferably Yukon gold 1/2-inch dice
  • 1/2 cup finely chopped carrots
  • 1 cup finely diced green bell pepper
  • 1/2 teaspoon Kosher salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon sweet paprika
  • freshly ground black pepper
  • 2 cups finely chopped cooked lean corned beef (9 oz)

Directions

Learn how to make this recipe at Skinnytaste