Sous Vide Filet Mignon

Serves: 4 Save

Ingredients (6)

  • 2-4 filet mignon steaks, 1.5-2 inches thick
  • Kosher salt and pepper
  • 4-6 sprigs fresh rosemary
  • 6 cloves garlic, smashed
  • 1 Tablespoon vegetable oil
  • 3 Tablespoons butter

Directions

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