Pork Fried Rice

Ingredients (11)

• 2 large eggs, beaten
• 11/2 tablespoons vegetable oil, divided 1/2 tablespoon and 1 tablespoon
• 2 medium-sized whole carrots, peeled and diced
• 1/2 cup sweet yellow onion, diced
• 8 ounces ground pork
• ⅔ cup frozen green peas
• 4 cups long-grain white rice, cooked and cold
• 2 teaspoons sesame oil
• 3 tablespoons dark soy sauce
• 1 1/2 tablespoons hoisin sauce
• 2 green onions, thinly sliced