
Party Sub
Ingredients (12)
- 2 loaves frozen white bread loaf dough (1-pound loaves) (Once thawed, you will cut one of the loaves in half so that you have a total of 11/2 pounds of white bread dough - see step 3)
- 1/2 head small iceberg lettuce, shredded
- 2 vine-ripened tomatoes, sliced thin (⅛ to 1/4-inch thick)
- 1/2 small red onion, sliced thin (⅛ to 1/4-inch thick)
- ⅓ pound deli provolone cheese, thin sliced
- 1/2 pound deli tavern ham, thin sliced
- 1/4 pound mortadella, thin sliced
- 1/4 pound capicola, thin sliced
- 1/4 pound Genoa salami, thin sliced
- 1/4 pound sandwich pepperoni, thin sliced
- 1/2 cup mayonnaise
- 1/4 cup yellow mustard
Directions
Learn how to make this recipe at Spaceships and Laser Beams