Chocolate Lava Cake

Serves: 6 Save

Ingredients (10)

  • 6 ounces semi-sweet bakers chocolate bars broken into pieces (I used Ghirardelli brand premium baking bars)
  • 3/4 cup unsalted butter cut into cubes
  • 2 cups powdered sugar
  • 3/4 cups all-purpose flour
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 3 whole eggs room temperature
  • 5 egg yolks room temperature
  • 1 tablespoon cocoa powder
  • powdered sugar for garnish

Directions

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