Coconut Macaroons

Serves: 34 Save

Ingredients (8)

  • 8 ounces (3 cups) unsweetened shredded coconut*
  • 1 cup sugar
  • 1/2 teaspoon ground cinnamon
  • 3 large egg whites
  • 3 tablespoons honey or maple syrup
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon fine salt
  • 1 cup (6 ounces) semisweet or dark chocolate chips

Directions

Learn how to make this recipe at Cookie and Kate