
Cinnabon Cinnamon Rolls
Ingredients (21)
- Dough:
- 1 cup warm water
- 1 tablespoon sugar to activate yeast
- 2 tablespoons Instant Yeast
- 3/4 cup buttermilk room temperature
- 1/2 cup sugar
- 1/4 cup salted butter melted
- 1/2 tablespoon salt
- 2 eggs room temperature
- 51/2 cups all purpose flour
- Cinnamon Filling:
- ⅓ cup butter softened
- 1 cup dark brown sugar packed
- 3 tablespoons ground cinnamon
- 1/4 cup salted butter softened
- Cream Cheese Frosting:
- 3 tablespoons salted butter softened
- 11/2 cups powdered sugar
- 2 ounces cream cheese softened
- 1/2 teaspoon vanilla extract
- 1 tablespoon whole milk
Ingredient Facts and Health Benefits
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Directions
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