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Chocolate Bitters Recipe
Ingredients (9)
- 1 1/2 cups ( 360 milliliters ) high-proof bourbon whiskey
- 1 cup ( 120 grams ) roasted cacao nibs
- 1 vanilla bean pod , split lengthwise
- 1 (3-inch) cinnamon stick
- 1 tablespoon ( 4 grams ) gentian root
- 1 teaspoon ( 3 grams ) wild cherry bark
- 3 green cardamom pods , optional
- 1/2 teaspoon dried wormwood , optional
- 1/8 teaspoon citric acid
Directions
Learn how to make this recipe at The Spruce Eats