Classic Patty Melts

Serves: 4 Save

Ingredients (15)

  • For the Caramelized Onions:
  • 1 tablespoon butter
  • 1 large yellow onion, thinly sliced
  • ⅛ teaspoon salt
  • For the Beef Patties:
  • 1 pound ground beef
  • 1 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper
  • 1 teaspoon worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • For the Sandwiches:
  • 2 tablespoons butter, softened
  • 8 slices sandwich bread
  • 8 slices swiss cheese

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Easy Weeknight Recipes