
Roasted Green Beans with Caramelized Onions
Ingredients (5)
- 1 tablespoon extra virgin oil
- 2 large Vidalia Onions about 1 1/4 lbs, peeled and sliced
- kosher salt and black pepper to taste
- 2 pounds green beans trimmed
- olive oil spray
Directions
Learn how to make this recipe at Skinnytaste