Leftover Mashed Potato Casserole
Ingredients (11)
- 1-2 tablespoons freshly grated parmesan cheese
- 1-2 tablespoons bread crumbs
- 3 cups mashed potatoes*
- ⅓ cup all purpose flour
- ⅓ cup freshly grated parmesan cheese
- 1/2 teaspoon salt
- 2 dashes black pepper
- 1 large egg
- 3/4 cup cubed cooked ham or speck (100 - 150 grams)
- 1 cup shredded Fontina/Gruyere
- 1-2 tablespoons butter
Directions
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