Alaska Rockfish Caramelized Adobo Pineapple & Gingered Brown Rice Bowl

Ingredients (18)

Sauce/Dressing

• 1 lb Peeled Fresh Pineapple
• or 20 oz Canned Pineapple Tidbits
• 12 oz Honey Ginger Dressing
• or 12 oz Sesame Ginger Dressing
• or 12 oz Sesame Tamari Dressing

Rice

• 2 cup Cooked Brown Rice
• ½ tsp Ground Ginger
• 1 tsp Salt
• 1 tsp Freshly Ground Black Pepper
• 1 T Extra Virgin Olive Oil

Vegetables

• 2 cup Snap Peas
• or 2 cup Shishito Peppers
• 2 tsp Extra Virgin Olive Oil
• 1 tsp Salt
• 1 tsp Freshly Ground Black Pepper

Rockfish

• 4 Wild Alaska Rockfish Fillet, 5oz
• 1 tsp Salt
• 2 T Coconut Oil
• 12 cup Mixed Baby Greens with Spinach
• or 12 cup Cabbage Slaw Mix
• or 12 cup Sliced Baby Bok Choy

Optional Garnish

• 2 Limes (optional)
• 4 T Sliced Green Onion (optional)
• 2 tsp Japanese Chili Powder (Togarashi) (optional)