Orange Chicken in the Instant Pot

Ingredients (17)

• For Chicken and Sauce:
• 2 pounds boneless skinless chicken breasts,
• 1/2 cup tomato sauce
• 1 cup orange juice
• 3 tablespoons vegetable oil
• 1 tablespoon fresh grated ginger
• 1 tablespoon apple cider vinegar or white vinegar
• 2 cloves garlic,
• 2 1/2 tablespoons soy sauce
• 1 tablespoon sriracha sauce
• 1 tablespoon orange zest
• For the Cornstarch Slurry:
• 1 1/2 tablespoons cornstarch
• 1 1/2 tablespoons water
• Optional:
• Rice,
• Chopped fresh chives or green onions,