
Orange Chicken in the Instant Pot
Ingredients (17)
- For Chicken and Sauce:
- 2 pounds boneless skinless chicken breasts,
- 1/2 cup tomato sauce
- 1 cup orange juice
- 3 tablespoons vegetable oil
- 1 tablespoon fresh grated ginger
- 1 tablespoon apple cider vinegar or white vinegar
- 2 cloves garlic,
- 2 1/2 tablespoons soy sauce
- 1 tablespoon sriracha sauce
- 1 tablespoon orange zest
- For the Cornstarch Slurry:
- 1 1/2 tablespoons cornstarch
- 1 1/2 tablespoons water
- Optional:
- Rice,
- Chopped fresh chives or green onions,
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Easy Weeknight Recipes