Roasted Spatchcock Chicken

Ingredients (17)

• For the Chicken:
• 1 (3.5 to 4 pounds) whole chicken
• 3 tablespoons butter,
• 3 cloves garlic,
• 1 tablespoon lemon zest
• 1/2 tablespoon garlic powder
• 1/2 tablespoon onion powder
• 1/2 tablespoon dried oregano
• 1/2 tablespoon dried thyme
• 1/2 tablespoon paprika
• 3/4 teaspoon salt,
• 1/2 teaspoon fresh ground black pepper,
• For the Vegetables:
• 1 pound whole radishes,
• 1 pound brussel sprouts,
• 2 tablespoons olive oil
• salt and pepper,