Easy Fall Salad with Homemade Vinaigrette

Serves: 4 Save

Ingredients (13)

  • 2-3 ounces baby spinach
  • 2-3 ounces baby kale
  • 1 ripe pear, sliced thin
  • 1 ripe apple, sliced thin
  • 1/4 cup shelled pistachio
  • 2-3 ounces Goat cheese, crumbled
  • Vinaigrette:
  • 1 shallot
  • 1/4 cup apple cider vinegar
  • 1 tablespoon honey
  • 1/2 lemon, juice only
  • 1/3 cup olive oil
  • Pinch of salt

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Directions

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