
Easy Fall Salad with Homemade Vinaigrette
Ingredients (13)
- 2-3 ounces baby spinach
- 2-3 ounces baby kale
- 1 ripe pear, sliced thin
- 1 ripe apple, sliced thin
- 1/4 cup shelled pistachio
- 2-3 ounces Goat cheese, crumbled
- Vinaigrette:
- 1 shallot
- 1/4 cup apple cider vinegar
- 1 tablespoon honey
- 1/2 lemon, juice only
- 1/3 cup olive oil
- Pinch of salt
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Directions
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