Jamaican Curry Shrimp
Ingredients (13)
- 1 lb jumbo shrimp
- 2.5 Tablespoons Jamaican curry powder
- 1 tsp all-purpose seasoning
- 2 Tablespoons olive oil
- 1 medium yellow onion
- 1 medium red bell pepper
- 1 medium green bell pepper
- 1 scotch bonnet pepper
- 3 cloves garlic
- 13.5 oz can of unsweetened coconut milk
- 1/2 Tablespoon ketchup
- 4 sprigs of thyme or 1/2 tsp dried thyme
- Salt and pepper
Directions
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