Sicilian Pasta Recipe

An Italian in my Kitchen
45 min Prep: 20 min Cook: 25 min
Serves: 4 Save

Ingredients (14)

  • 2 medium eggplants
  • ¼-½ teaspoon salt
  • 4 tablespoons olive oil (divided)
  • ½ cup water (divided)
  • 1-2 cloves garlic minced
  • 1 can Pelati tomatoes (14 ounce can)
  • ½ teaspoon oregano
  • ½ teaspoon basil
  • 1-2 pinches hot pepper flakes (if desired)
  • 1 pinch salt
  • ½ cup firm mozzarella
  • ½ cup freshly grated parmesan cheese (divided)
  • 4 cups cooked short pasta (penne, rigatoni etc)*
  • *Don't use a pasta too small or a long pasta.:

Directions

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