Smoked Sausage and Peppers Skillet

Serves: 4 Save

Ingredients (11)

  • 2 tablespoons olive oil,
  • 12 to 14 ounces andouille sausage,
  • 1 red bell pepper,
  • 1 yellow bell pepper,
  • 1 small yellow onion,
  • 1 teaspoon Italian seasoning
  • 4 cloves garlic,
  • Salt and fresh ground pepper,
  • 1/2 teaspoon red pepper flakes,
  • 1 green onion,
  • Fresh chopped parsley or basil,

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Directions

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