
Smoked Sausage and Peppers Skillet
Ingredients (11)
- 2 tablespoons olive oil,
- 12 to 14 ounces andouille sausage,
- 1 red bell pepper,
- 1 yellow bell pepper,
- 1 small yellow onion,
- 1 teaspoon Italian seasoning
- 4 cloves garlic,
- Salt and fresh ground pepper,
- 1/2 teaspoon red pepper flakes,
- 1 green onion,
- Fresh chopped parsley or basil,
Directions
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