Moroccan Couscous with Pomegranate

Silk Road Recipes
Serves: 8 Save

Ingredients (9)

  • 2 cups couscous rinsed and drained
  • 1 tsp Moroccan spice blend or curry powder
  • 1/2 tsp salt
  • 1 ⅔ cups warm water
  • 2 tbsp olive oil
  • 3 tbsp butter divided
  • Garnish:
  • 1/4 cup slivered almonds blanched
  • 1/4 cup pomegranate seeds (arils)

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Directions

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