Greek Potato and Garlic Dip (Skordalia Recipe)

Serves: 6 Save

Ingredients (11)

  • 2 Yukon Gold or russet potatoes peeled and cubed
  • 1 tsp kosher salt
  • 1 cup olive oil
  • 1 cup blanched almonds
  • 1/2 cup water
  • 3 cloves garlic
  • 1 lemon (2 tbsp lemon juice)
  • Garnish:
  • olive oil
  • red pepper flakes
  • 3 green onions green tops finely cut

Directions

Learn how to make this recipe at Silk Road Recipes