
Kung Pao Asian Meatballs Recipe
Ingredients (19)
- Meatballs:
- 1 lb ground chicken See Note 1
- 2 tbsp peanut butter
- 1 tbsp chili paste See Note 2
- 1 tbsp soy sauce
- 1 tbsp Chinese Shaoxing rice wine See Note 3
- 1/2 cup Panko breadcrumbs
- Sauce:
- 1/4 cup water
- 1/4 cup soy sauce
- 1 tsp rice wine vinegar See Note 4
- 3 tsp sugar
- 1 tbsp cornstarch
- Stir Fry:
- 1 tbsp oil
- 1/2 cup peanuts shelled
- 10 dried red chiles
- 4 green onions cut into 1" pieces
- 1 garlic clove minced
Directions
Learn how to make this recipe at Silk Road Recipes