Kung Pao Asian Meatballs Recipe

Silk Road Recipes
Serves: 4 Save

Ingredients (19)

  • Meatballs:
  • 1 lb ground chicken See Note 1
  • 2 tbsp peanut butter
  • 1 tbsp chili paste See Note 2
  • 1 tbsp soy sauce
  • 1 tbsp Chinese Shaoxing rice wine See Note 3
  • 1/2 cup Panko breadcrumbs
  • Sauce:
  • 1/4 cup water
  • 1/4 cup soy sauce
  • 1 tsp rice wine vinegar See Note 4
  • 3 tsp sugar
  • 1 tbsp cornstarch
  • Stir Fry:
  • 1 tbsp oil
  • 1/2 cup peanuts shelled
  • 10 dried red chiles
  • 4 green onions cut into 1" pieces
  • 1 garlic clove minced

Directions

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