Baked Salmon with Potatoes and Green Beans

Ingredients (12)

• 1 pound Yukon gold potatoes,
• 2 tbsp olive oil
• 1½ tsp salt,
• ½ tsp fresh ground black pepper,
• 4 (6 ounces each) salmon filets,
• 4 tbsp butter,
• 4 cloves garlic,
• 2 tbsp fresh chopped parsley
• 2 tbsp freshly squeezed lemon juice
• 1 tbsp brown sugar
• 1 pound green beans,
• lemon slices,