Black Bean and Corn Portobello Stuffed Mushrooms
Ingredients (13)
- 4 large Portobello mushrooms,
- 4 tablespoons butter,
- 5 cloves garlic,
- 1 tablespoon olive oil
- 1 small yellow onion,
- 1 cup finely diced bell pepper,
- 1 can (15-oz) black beans,
- 1 can (15-oz) corn kernels,
- Salt and pepper to taste
- 1/2 tablespoon taco seasoning
- 1/2 teaspoon chili powder,
- 3/4 cup Mexican blend shredded cheese
- Fresh cilantro or parsley,
Directions
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