
Pan Seared Salmon with Creamy Dill Sauce
Ingredients (12)
- 2 tablespoons olive oil
- 4 skin-on salmon fillets,
- 1 teaspoon garlic powder
- 1 teaspoon paprika,
- salt and fresh ground pepper,
- 1/2 tablespoon butter
- 2 cloves garlic,
- 1/4 cup chicken or vegetable broth,
- 2 tablespoons lemon juice
- 1 cup heavy cream
- 3 tablespoons fresh dill,
- lemon slices,
Directions
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