Pumpkin Cheesecake Crescent Rolls

Easy Weeknight Recipes
Serves: 12 Save

Ingredients (12)

  • For the Rolls:
  • 1 package (8 ounces) refrigerated crescent rolls
  • 1/2 cup pumpkin puree,
  • 1/3 cup cream cheese,
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon pumpkin pie spice
  • 1 egg,
  • Turbinado sugar,
  • For the Glaze:
  • 1/3 cup powdered sugar
  • 1 tablespoon pure vanilla extract
  • 1 teaspoon milk

Directions

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