
CRAB RANGOON WONTONS
Ingredients (11)
- 8 ounces cream cheese,
- 5 ounces crabmeat
- 2 teaspoons soy sauce
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/4 teaspoon ground black pepper
- 1/4 cup green onion,
- 36 wonton wrappers
- 1 egg,
- Peanut Oil or Vegetable Oil,
- Sweet and sour or plum sauce,
Directions
Learn how to make this recipe at Easy Weeknight Recipes
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