CRAB RANGOON WONTONS

45 min Prep: 20 min Cook: 20 min
Serves: 36 Save

Ingredients (11)

  • 8 ounces cream cheese,
  • 5 ounces crabmeat
  • 2 teaspoons soy sauce
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1/4 teaspoon ground black pepper
  • 1/4 cup green onion,
  • 36 wonton wrappers
  • 1 egg,
  • Peanut Oil or Vegetable Oil,
  • Sweet and sour or plum sauce,

Directions

Learn how to make this recipe at Easy Weeknight Recipes