Macedonian Kebapi

Ingredients (23)

• For the Kebapi:
• 1 pound lean ground beef
• ½ pound lean ground pork
• ½ pound ground lamb,
• 1 small yellow onion,
• 4 garlic cloves,
• 3 tablespoons parsley,
• 2 teaspoons paprika
• 1 teaspoon cayenne pepper
• 2 teaspoons red pepper flakes
• 2 teaspoons salt
• 1 teaspoon fresh ground black pepper,
• ½ teaspoon baking soda
• ¼ cup hot water
• wooden skewers
• onion,
• red pepper flakes + paprika,
• For the Yogurt Sauce (Optional):
• 1 cup plain yogurt
• 2 tablespoons extra virgin olive oil
• 2 garlic cloves,
• 1 tablespoon lemon juice
• salt,