Simple Roasted Cauliflower

Name: Simple Roasted Cauliflower
Yield: 9 servings
Ingredients: Cauliflower Florets; Chopped Rosemary; Dried Rosemary; Olive Oil; Salt; Freshly Ground Black Pepper

American Diabetes Association

Prep: 5 mins Cook: 25 mins

Serves: 9 Save

Ingredients (6)

6 cup Cauliflower Florets
1 T Chopped Rosemary
1 tsp Dried Rosemary
1½ T Olive Oil
¼ tsp Salt
¼ tsp Freshly Ground Black Pepper

Directions

Learn how to make this recipe at American Diabetes Association

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

13%

30%

Carbs

35%

40%

Fats

52%

30%

Positive Nutrients

Protein

1.4g

2.8% DV

Dietary Fiber

1.5g

5.5% DV

Polyunsaturated Fat

0.3g

1.2% DV

Monounsaturated Fat

1.7g

3.8% DV

Vitamin D

0mcg

0% DV

Iron

0.4mg

2.1% DV

Vitamin B12

0mcg

0% DV

Calcium

18.5mg

1.4% DV

Vitamin B6

0.1mg

7.9% DV

Magnesium

11.3mg

2.7% DV

Vitamin C

34.5mg

38.4% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

11.3mcg

1.3% DV

Thiamin B1

0mg

3% DV

Riboflavin

0mg

3.4% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

1.4g

2.7% DV

Saturated Fat

0.4g

2.1% DV

Sodium

86.2mg

3.7% DV

Carbohydrates

3.7g

1.4% DV

Total Fat

2.5g

3.2% DV

Cholesterol

0mg

0% DV

Simple Roasted Cauliflower

Ingredients (6)

Directions

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