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Black Bean Enchiladas
Ingredients (11)
- For the enchiladas:
- 15 oz black beans,
- 4 oz mild green chiles
- 2 cups Enchilada Sauce
- 8 corn or flour tortillas,
- 3 cups shredded Monterey Jack or Mexican blend cheese
- For garnish:
- 1/3 cup chopped cilantro
- 4 green onions,
- 1 avocado,
- 1/3 cup crumbled queso fresco
Directions
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