Black Bean Enchiladas

Ingredients (11)

• For the enchiladas:
• 15 oz black beans,
• 4 oz mild green chiles
• 2 cups Enchilada Sauce
• 8 corn or flour tortillas,
• 3 cups shredded Monterey Jack or Mexican blend cheese
• For garnish:
• 1/3 cup chopped cilantro
• 4 green onions,
• 1 avocado,
• 1/3 cup crumbled queso fresco