Pressure Cooker Pork Ragu

Serves: 8 Save

Ingredients (15)

  • 3 pounds boneless pork butt
  • 2 tablespoons olive oil
  • 5 shallots, chopped
  • 1 carrot, chopped
  • 1 stalk celery, chopped
  • 4 cloves garlic, chopped
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 6 ounces tomato paste
  • 1 cup red wine
  • 1 cup water
  • 1 teaspoon dried oregano
  • 1 pound pasta, for serving
  • Fresh parsley, garnish
  • Parmesan cheese, garnish

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Macheesmo