Slow Cooker Congee with Jammy Eggs

Macheesmo
Serves: 4 Save

Ingredients (11)

  • Congee:
  • 4 cups vegetable stock
  • 1/2 cup long grain rice
  • 2 cloves garlic
  • 1 inch peeled ginger
  • 1/4 teaspoon salt
  • Toppings:
  • 4 ounces Canadian bacon, seared
  • 4 jammy eggs
  • Fresh scallions
  • Chili garlic sauce

Directions

Learn how to make this recipe at Macheesmo

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!