Lamb Spiedies

Ingredients (12)

• 1 cup olive oil
• 1/2 cup red wine vinegar
• 1 lemon, juice
• 3 cloves garlic, minced
• 1 teaspoon kosher salt
• 1 tablespoon Italian seasoning
• 1 teaspoon dried mint
• 1 teaspoon black pepper
• 1/4 cup mayonnaise, divided
• 1 tablespoon sugar
• 2 1/2-3 pounds lamb, chicken, or steak
• Crusty bread or hoagie rolls, for serving