Dinner Tonight: Seafood Salad Tacos Recipe

Name: Dinner Tonight: Seafood Salad Tacos Recipe
Yield: 5 servings
Ingredients: Shrimp; Lime; Onion; Radish; Habanero Chile; Jalapeño Pepper; Tomato; Chopped Cilantro; Salt; Tortilla

Serious Eats

Serves: 5 Save

Ingredients (9)

1 1/4 pounds medium shrimp
Juice of 2 limes
1 small white onion, finely diced
6 radishes, thinly sliced
1 habanero (or 2 jalapenos), finely diced
2 large tomatoes, diced
1/2 cup cilantro, chopped
1 teaspoon salt
Tortillas

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

33%

30%

Carbs

51%

40%

Fats

16%

30%

Positive Nutrients

Protein

30.4g

60.7% DV

Dietary Fiber

3.6g

12.9% DV

Polyunsaturated Fat

8.9% DV

Monounsaturated Fat

3.1g

7.2% DV

Vitamin D

0mcg

0% DV

Iron

3.6mg

19.9% DV

Vitamin B12

0mcg

0% DV

Calcium

223.2mg

17.2% DV

Vitamin B6

0.1mg

8.6% DV

Magnesium

70.5mg

16.8% DV

Vitamin C

21.1mg

23.5% DV

Folate/Folic Acid

79.4mcg

19.8% DV

Vitamin A

701.1mcg

77.9% DV

Thiamin B1

0.4mg

36.4% DV

Riboflavin

0.1mg

10.1% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

6.1g

12.2% DV

Saturated Fat

1.1g

5.6% DV

Sodium

1,197.4mg

52.1% DV

Carbohydrates

47.3g

17.2% DV

Total Fat

6.8g

8.7% DV

Cholesterol

182.6mg

60.9% DV

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Dinner Tonight: Seafood Salad Tacos Recipe

Ingredients (9)

Directions

Shrimp

Radishes

Jalapeño Pepper

Tomato

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