Chicken Penne Pasta

Ingredients (22)

• For the Bruschetta Topping:
• 2 cups grape tomatoes,
• 3 tablespoons chopped fresh basil
• 1 tablespoon olive oil
• 2 teaspoons balsamic vinegar
• 1 clove garlic,
• Kosher salt and black pepper,
• For the Chicken Pasta:
• 10 ounces penne pasta
• 1 tablespoon olive oil
• 1 lb boneless skinless chicken breasts,
• Kosher salt and black pepper
• 2 tablespoons unsalted butter
• 1 shallot,
• 5 cloves garlic,
• 2 tablespoons flour
• 1 cup chicken broth
• 1/4 cup white wine,
• 1 cup heavy cream
• 1/2 teaspoon Italian seasoning
• 1/4 teaspoon crushed red pepper
• 1 cup freshly grated Parmesan cheese,