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Wild Mushroom and Truffle Muffin-Tin Omelets Recipe
Ingredients (7)
- 12 ounces chopped mushrooms (a mix)
- 1 tablespoon olive oil
- Kosher salt
- 8 large eggs
- 1/2 cup milk
- 1/2 cup grated parmesan cheese (about 1 ounce)
- A drizzle of black truffle oil (optional)
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats