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Juicy Turkey Burgers With Avocado-Cumin Mash and Sprouts Recipe
Ingredients (12)
- 1 pound ground turkey meat, preferably dark meat
- Kosher salt and freshly ground black pepper
- 1 cup loosely packed cilantro leaves and fine stems, roughly chopped
- 3 medium cloves garlic, minced or grated with a Microplane
- 1 1/2 tablespoons extra-virgin olive oil
- 2 ripe Hass avocados, pitted
- 1 teaspoon ground cumin
- Pinch of dried red chili flakes
- 1 tablespoon fresh juice from 1 lemon
- 4 leaves Boston lettuce
- Sprouts, such as radish sprouts, for garnish
- 4 burger buns, toasted
Directions
Learn how to make this recipe at Serious Eats